Seit mehr als 50 Jahren setzt Areas auf Qualität und ist an wichtigen Verkehrsknotenpunkten sowie in Freizeitregionen weltweit präsent. Unser Ziel ist es in Bahnhöfen, Flughäfen sowie in Freizeitzentren einladende und moderne gastronomische Einrichtungen zu gestalten. Mit Areas werden Reisestandorte zu Orten kulinarischer Entdeckungen und des Vergnügens – attraktiv für verschiedenste Gästegruppen.
Chef (f/m/d) for the opening of Nordborg Resort
BIG NEW OPENING: Jobs as a chef at Nordborg Resort
Are you looking for an exciting job in the catering industry? Do you thrive in a busy and dynamic environment? Then we have just the right opportunity for you!
In spring/summer 2025, we will become part of the new Center Parcs Nordborg Resort with a variety of gastronomy concepts, and we are looking for you to join us as a chef! We are looking for a long-term team member, not just for one season.
Are you seeking a new career opportunity? Whether in service, in the kitchen, or in administration, you are guaranteed to find your new job with us.
Chef (d/m/w) for the new Center Parcs Nordborg Resort starting March 2025 – long-term position
Full-time / part-time
Your benefits:- Attractive Compensation 💰: A salary that matches your qualifications and experience
- Exciting Challenges 🥇: Join a newly founded company where you have the opportunity to significantly shape its development and success
- Friendly Team Atmosphere 😊: Great colleagues
- Regulated Working Hours ⏰: Working hours that suit you
- Stability and Security 🛡️: A reliable international company and a permanent contract – not just seasonal!
- Attractive Employee Discounts 🍽️: Enjoy discounted meals at all restaurants
- Opportunities for Further Training 🎓: Your career, your future
- Preparation of dishes, including for the breakfast buffet.
- Creative work with fresh and conveniencefood products.
- Planning and organising purchases and storage.
- Preparation à la carte menus.
- Completed vocational training as a chef or equivalent experience in the field.
- First professional experience, e.g., in a canteen, desirable, experienced chefs are also welcome.
- Quality-conscious, ambitious, and responsible.
- You keep a clear head in stressful situations and have an eye for detail.
- You enjoy working in a team.
- Passion for preparing various cuisines and creativity.
- Enthusiasm for great tasting experiences and sustainable production.
- Flexibility in terms of working hours and willingness to work on weekends and public holidays.
- Good knowledge of Danish; English or German language skills are also welcome.
Are you looking for a job where you can help shape a positive company culture, play a key role in the guest experience, and be part of an exciting adventure from the very start? Then become part of our team!
More than 17,000 people in 10 countries worldwide are already part of the Areas family. We are always passionate about what we do, love being hosts and welcome our guests with inviting and modern catering.
We look forward to meeting you! Apply now in just a few minutes by e-mail to: karriere@areas.com or via the online application form!
We encourage all interested individuals to apply, regardless of age, gender, religion, or ethnic background.
